Annuals & Bulbs
Overwinter Geraniums the Correct Way
As the end of the growing season appears it may be sad to think of your beautiful geraniums’ endless show of color coming to an end. Fear not! While non-hardy geraniums are considered annuals, overwintering your prized plant indoors can carry them through to the following year, giving you a jump start on spring and saving you some money if you usually replace them each year. But beware – it’s not quite as simple as carrying your geranium pot inside and waiting for spring. This article talks about two ways to overwinter geraniums in a way that will maximize your chance of success.
What Can Alliums Do For Your Garden?
As fall approaches, you might be thinking about planting bulbs that will provide you with a beautiful display in the spring. In this article, Marjory Blare explains why you should consider planting Alliums for that purpose. You may be familiar with varieties of allium used for cooking (for example, onion, garlic, scallion). But there are many ornamental alliums with many different features and colors. Read this article to learn more about the virtues of alliums.
Zinnias: Vibrant Accents to a Northern Garden
You know that zinnias provide a beautiful flourish to the summer garden. The varieties and colors are endless and can be enjoyed from late Spring into the Fall. But did you know that growing Zinnias from seed is both easy and rewarding? Read this article to learn why you might want to grow your own zinnias from seed this year.
Early Spring Blooming Plants
Deep in the doldrums of winter, everyone is anxious for spring weather to arrive so that, once again, they can dig in the dirt planting flowers and vegetables. To entice us even more, we’re seeing bulb plants in the stores for sale so we can enjoy them at home until spring finally arrives. In this article, I’ll talk about some of the most popular spring blooming plants for your garden.
Harvesting and Preserving Herbs
Harvest time is such a fun time of the year. There are so many herbs to harvest and preserve for the upcoming winter months. Some share their bounty year after year, like tarragon and oregano, and others, like basil and marjoram, are planted in spring for a fall harvest.